Dealing with the Hot Days

As the saying goes, always adopt the "tit for tat" way of living. Get yourself hotter from inside when you can't bear the heat outside.

Consume golgappe, masala chat with a lot of mirch when the heat starts getting unbearable around 10.30 AM. Rub some chilli powder on your body and have 4-5 red chillies with your lunch. Finish your dinner with 250 ml mirchi soup which should ideally constitute of 100 gm green mirch, 110 gm red mirch and 40 ml water.
Bro not everyone can handle your diet.
Jaadoo ko dhoop or garmi pasand hogi, insaano ko nahi .
As for buttermilk either make it yourself or try the below
Had namkeen Lassi yesterday after a long time. it was
And I don't know why at 11:30Pm last night we decided to eat rasmalai, ordered it from Zomato and since morning 4 of us have bad stomach.
 
Back
Top